An age old Chinese recipe that is commonly used as a seasoning or rub in traditional Chinese dishes. The Five Spice powder represent the five elements of the spices (sweet, bitter, sour, salty, and pungent) and is meant to infuse the flavours of your meat dish.

Premium Quality Spices| 100% natural | No added preservatives

Ingredients:
Schezuan Pepper, Star Anise, Clovers, Cinnamon & Fennel